Tuesday 4 June 2013

How to make bechamel sauce in the microwave


  Bechamel sauce (also known as white sauce) is one of those basic recipes that can be used in an infinite number of dishes, and everybody has their own way of making it to have the perfect result. Today we bring you one of our most precious culinary secrets: how to make bechamel sauce in the microwave. Just in 4 minutes! 



     As a result you will have a light sauce in texture. If using this method, in our experience, if you try to add more flour it is easy to end up with a lumpy sauce. Anyway, you can always fix it using the blender. 

    You will have 250 ml of sauce using the quantities shown in the video. If you want to make 500 ml, just put it in the microwave 1 minute and a half in the last step, instead of 1 minute. 

     You can see the video here:



     We hope you like it!

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