Lemon and meringue pie

     A classic English dish and one of our home favourite cakes: Lemon and meringue pie.

 

     We've optimizing this recipe for a while now, and we are happy with the result. There is still something we would like to improve, because the sides of the cake are not as nice as we would like them to be, but the flavour is just great. You can bake each layer while you are preparing the next one, so it is a relatively easy and fast cake. 

     There is no need to use a pipe to decorate it. You can just spread the meringue over the lemon layer and make some peaks with a fork. You will still have a stunning cake. 

     We say it in the video, but be especially careful not to burn the meringue, it is quite easy (not that we know it by experience....) 

     You have to try this one. Let us know what you think about it!