Tuesday, 20 August 2013

Puy lentils salad with butternut squash and goat cheese


     We are still cooking summer recipes in Cuukinando. We love beans in general at home and in the summer we like eating them in salads. I tried this combination (lentils with butternut squash and cheese) in an Italian restaurant some weeks ago and I loved it, so I decided to do something similar at home. Maybe it is not exactly the same salad, but I would say it is every bit as good as that one was.


     We have roasted the butternut squash in the microwave, so it is a really fast dish to make. It is really colourful and full of vitamins and it tastes yummy. We will repeat for sure. Will you try it? Just check our video:

 

     This is the recipe:


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